The Art of Pizza and Stromboli
- Assistant to VP Workforce & Community Dev
|Location||Start Date||End Date||Days/Times||Sessions||Tuition||Hours|
Upcoming The Art of Pizza and Stromboli Courses
Northeast Pennsylvania has been referred to as ?The Pizza Capital of the World? by USA Today. Come join our professional baking staff for two sessions of pizza baking and learn the secrets that make us famous. We?ll cover everything from the making of dough to the sauces and cheeses in this informative hands-on class. On the menu are several types of pizzas ? thin-crust, square, NEPA?s famous fried pizza, and even Grilled Pizza. We will also make a variety of Stromboli. No prior knowledge is necessary, and all are encouraged to attend. All culinary courses include a $20 per session/per participant materials fee. All recipes created will be distributed at the completion of each course and take home samples will be plentiful. Please, bring containers. All participants (unless noted) must be 18 years of age or older.
|Joseph A. Paglianite Culinary Arts Institute||03/02/2019||03/09/2019||Saturdays|
9:00 a.m. - 12 p.m.